Cats Meow 3
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Rusty Cream Ale

Classification: pale ale, cream ale, extract

Source: W. Mark Witherspoon (mwithers@hannibal.ATL.GE.COM), HBD Issue #1257, 10/28/93

It ain't cream ale. It looks and tastes like a Killians Red clone.



It appears that the Whitbread yeast that I used was really atteuntuave. The % alcohol/vol is around 6.5. The preliminary tastes puts it nice, smooth, a bit thin (its' been ageing about 2 weeks). It should have some character in about 1-2 months.