Cats Meow 3
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Oatmeal Stout

Classification: stout, oatmeal stout, partial-mash

Source: Kirk Fleming (, r.c.b., 9/24/95

Here's one I built up last year that we found very satisfying...the recipe is for 2.8 gal (don't ask) so scale everything if you want to try it.

Ingredients: (for 2.8 gallons)


Hold all grain at 150F for 45 min prior to boil start, then add to pot at boil start time along with kettle hops.